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Veggie Fest: Plant-based Pizza Pie & Antipasto Dinner


Things To Know

Master the magic of turning nuts into vegan cheese and watch how we make mouthwatering vegan pizza in an outdoor pizza oven AND on the grill while you enjoy a bountiful plant-based antipasto meal and sip a vegan wine. Registration required.

About Veggie Fest

January 31 – February 2, join Certified Vegan Lifestyle Coach & Plant-Based Nutrition Educator Naomi Green in the Outdoor Kitchen for a weekend series of vegan cooking workshops. Naomi specializes in helping people adapt for serious health benefits through her popular plant-based cooking workshops, parties, and corporate wellness program. Part of the Florida Food Series presented by Visit Central Florida.

Event Date & Time

January 31, 2020
6:00p.m. – 8:00p.m.


$55 members/$65 non-members

Membership Login Instructions

Please Note:

Ticket price includes general admission to the Gardens. Tickets are available for purchase at www.boktower.org, in person at the Visitor Center or by phone at 863-734-1222. All programs and classes promptly begin at stated time and visitors are encouraged to arrive at least 10 minutes before class begins for check-in. Check-in begins 30 minutes prior to the class start time. Culinary events are demonstration based and late arrivals may not be accommodated. For classes held after 5pm, the entrance gate will stay open for an additional 30 minutes after the start time. Once the gate closes, late arrivals will not be admitted. Due to the nature of culinary events held at the Outdoor Kitchen, Bok Tower Garden may attempt, but cannot guarantee, to accommodate food allergies. Dogs are not permitted at any ticketed event.