Three Authors and A Fishmonger: The Best of Florida Seafood

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December 9, 2017
12:00 pm - 2:00 pm

Join us for an afternoon of cooking demos and delicious tastes of Florida recipes that celebrate the bounty of our waters. “Good Catch: Recipes & Stories Celebrating the Best of Florida’s Waters” authors Heather McPherson, Pam Brandon, and Katie Farmand, along with Wild Ocean Seafood fishmonger Cinthia Sandoval, will cook, entertain with stories, and serve everything from cocktails to dessert, including the freshest Florida seafood. Each guest will receive a signed copy of “Good Catch” ($29.95 value), and the authors will be on hand to personalize copies — with additional copies for sale at a discount for holiday gifts.