Soup 101

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October 5, 2017
6:00 pm - 8:00 pm

Here’s your chance to grab an apron and cook side-by-side with our own Blue Palmetto Café Chef. Chef Matt will show you how to create endless delicious soups from scratch. You will learn how to make the base for cream and broth soups; learn all about roux and its different stages; and learn all the finishing touches needed to make your soup perfect! Served with beverages and light accompaniments with the soup.