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Join Blue Palmetto Café Chef Matt in cooking with Fall’s most notorious ingredient – Pumpkin! Chef Matt will demonstrate how to use pumpkin in many different ways: soup, bread, pie and even roast seeds for a fun snack. This delicious gourd adds nutrients to any dish you create while satisfying the comforting nostalgia of autumn. Not only will you learn the tricks of the trade of cooking pumpkin, you will take home all of these scrumptious recipes to enjoy at home! Samples and one pumpkin beer per person included. More available for purchase.